CHERISH BAKERY
Matcha Basque Cheesecake
Matcha Basque Cheesecake
Serenity from Kyoto — freshly baked Uji matcha Basque Cheesecake.
We’re delighted to share this Basque cheesecake made with premium, authentic Uji matcha from Japan!
The rich, velvety cream cheese blends beautifully with the deep, distinctive flavour of matcha — creating a lingering taste that stays delicately on the palate.
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Cream Cheese (Full Fat Soft Cheese, Salt, Stabiliser (Guar Gum), Acid (Citric Acid) (Milk), Double Cream (Milk), Eggs, Sugar, Honey, Wheat Flour (Gluten), Matcha (Japanese Green Tea) Powder, Fleur de Sel (Sea Salt) (For allergens, see ingredients in BOLD)
May contain traces of Nuts, Peanut, Soya and Sesame.
Due to being produced in a kitchen that handles all named allergens, we cannot guarantee allergen free products.
Cream Cheese (Full Fat Soft Cheese, Salt, Stabiliser (Guar Gum), Acid (Citric Acid) (Milk), Double Cream (Milk), Eggs, Sugar, Honey, Wheat Flour (Gluten), Matcha (Japanese Green Tea) Powder, Fleur de Sel (Sea Salt) (For allergens, see ingredients in BOLD)
May contain traces of Nuts, Peanut, Soya and Sesame.
Due to being produced in a kitchen that handles all named allergens, we cannot guarantee allergen free products.
This product is frozen immediately after baking and
carefully shipped in a weather-proof, temperature-controlled box,
together with our elegant cake packaging.
All parcels are delivered within 24 hours to ensure peak freshness and quality.
This product is frozen immediately after baking and
carefully shipped in a weather-proof, temperature-controlled box,
together with our elegant cake packaging.
All parcels are delivered within 24 hours to ensure peak freshness and quality.
Please place the product in the freezer immediately upon receipt.
Please refer to the “Use By” label on each container box for specific dates.
When stored properly in the freezer, our products remain safe to enjoy for up to two months.
For the best taste and texture, we recommend consuming them within four weeks.
Please place the product in the freezer immediately upon receipt.
Please refer to the “Use By” label on each container box for specific dates.
When stored properly in the freezer, our products remain safe to enjoy for up to two months.
For the best taste and texture, we recommend consuming them within four weeks.
Before serving, transfer the product to the refrigerator and allow it to thaw for 12 hours.
Once defrosted, do not refreeze.
Please consume within 3–4 days after thawing in the refrigerator.
Before serving, transfer the product to the refrigerator and allow it to thaw for 12 hours.
Once defrosted, do not refreeze.
Please consume within 3–4 days after thawing in the refrigerator.
Celebrated for its antioxidant properties, matcha has become a beloved superfood in recent years — making premium-grade matcha powder increasingly rare and difficult to source.
Crafted with authentic Uji matcha from Japan, this dessert offers a rich, refined flavour — beautifully balanced between gentle bitterness and natural sweetness, with an elegant, lingering finish.
Our matcha desserts are therefore available only while supplies last. Thank you for your understanding.
Celebrated for its antioxidant properties, matcha has become a beloved superfood in recent years — making premium-grade matcha powder increasingly rare and difficult to source.
Crafted with authentic Uji matcha from Japan, this dessert offers a rich, refined flavour — beautifully balanced between gentle bitterness and natural sweetness, with an elegant, lingering finish.
Our matcha desserts are therefore available only while supplies last. Thank you for your understanding.